Breakfast, lunch, dinner and restaurants
Frederick Taylor
Which of the management theorists attending the dinner developed a chart that showed timelines for various parts of a project as bar graphs ? Mary Parker Follett Henry Gantt Henri Fayol Chester Barnard Explanation: Henry Gantt worked with Frederick Taylor at both Midvale Steel and Bethlehem Steel.
Spaulding
Henri Fayol
When forces outside or within the organization suggest a need for change to improve efficiency or effectiveness , managers have often responded with A TECHNOLOGY OR NUMBERS-ORIENTED solution.
Which of the following are limitations of the quantitative management approach ? -Dramatic environmental changes may invalidate conclusions based on past history. -Focusing exclusively on numbers may ignore important behavioral components of management .
An assumption of Theory Y is that: people can exercise self-direction and self-control to meet company goals. The capacity for imagination, creativity, and ingenuity is widely distributed in the population.