Details. Oozing with melty mozzarella cheese, these The MAX 5″ 1.93 oz. MaxStix whole grain pizza sticks make for a truly satisfying appetizer or school lunch . These pizza sticks feature a soft, chewy dough surrounding an ample amount of mozzarella cheese.
Mozzarella sticks may be served with tomato, ketchup, or marinara sauce, as well as plum sauce, jalapeño jelly, barbecue sauce, honey mustard sauce, and ranch dressing. Mozzarella sticks .
|Main ingredients||Mozzarella , batter or breading|
|Cookbook: Mozzarella sticks Media: Mozzarella sticks|
While Bosco Sticks are basic in construction — they’re simply mozzarella cheese -stuffed breadsticks brushed with butter and parmesan — they have managed to dominate school lunch rooms.
Hot oil seals the coating and keeps the cheese from oozing. Try heating your oil to about 365-375 degrees in order to brown the coating quickly. When the coating is nicely browned, you can remove the sticks and keep them in a low temperature (200 degrees) oven until ready to serve.
Preheat oven to 375º F. 2. Place Pizza Sticks on a baking sheet. FROZEN : 20-22 minutes. BAKE : Thaw before baking . Keep Pizza Sticks covered while thawing. Pizza Sticks have 8 days shelf life when refrigerated.
School Pizza – Frozen Specialties, Inc – Private Brand Frozen Pizza .
You may already be familiar with halloumi , kasseri, manouri, queso blanco , and paneer . These varieties soften when heated, become a tad creamier, but don’t melt the way cheddar, Swiss, and Gruyere do. Chefs serve the non-melters sauteed or pan-fried, even grilled, where they turn golden but keep their shape.
Good Snack 4: Low-fat string cheese stick and fresh fruit Then grab this easy go-to snack. It’s a good source of calcium and vitamin C, and it gives you 8 grams of protein and 4 grams of fiber, Culbertson says.
Cheese is more expensive than ever before. Here’s why. The price of cheese reached an all-time high on June 8 after a 20-year low in April. The high price is the result of a disrupted supply chain, increased retail demand, and the increased consumption of pizza and other fast foods.
BAKE : Preheat oven to 350°F. Place wrapped Bosco Stick on a baking sheet. Thawed: Bake 12-14 minutes. Frozen: Bake 20-22 minutes. Let stand 2 minutes before serving.
Instructions. Place the frozen mozzarella sticks in the air fryer basket and spread out evenly in a single layer. No oil spray is needed. Air Fry at 380°F/193°C for 5 minutes.
Bosco Sticks Breadsticks – 72 oz. – Sam’s Club.
If your dredged cheese sticks are not frozen -through before hitting the hot oil, they will disintegrate. And you will cry. Moral of the story: Freeze them on the wire rack or on a baking sheet for at least one hour.
Heat air fryer to 400ºF. Place breaded mozzarella sticks in a single layer and spray with olive oil spray. ( You ‘ll need to do them in batches – don’t stack them up or crowd the basket!) Air fry to 5-6 minutes or until golden brown.
Spray them thoroughly with cooking spray or olive oil before cooking them. Make sure they are in a single layer in the air fryer and are NOT touching each other. Crowding results in sogginess! Cook them at a high temperature so that the outside crisps at the same rate the inside melts.