At The Melting Pot , expect to spend up to two hours or more on a four-course meal . The cost can range from $30 to $60 per person, including tax and tip.
Is there a dress attire requirement at The Melting Pot ? Dress code is Business Casual. Jacket or tie are not required.
The four – course menus at The Melting Pot are priced per person, however sharing is allowed. One option would be to order one four – course meal and have the other person add on their own cheese, salad and chocolate.
Founded in 1975, the Melting Pot offers entire meals revolving around fondue, like cheese and chocolate fondues, meats in dipping sauces, salads, and wines. Tables have flat-top burners for the fondue pots , and customers get a communal, interactive dining experience as they cook (and eat) their food right at the table.
with dipping sauces for the oil fondue and then bread with the cheese. In terms of ingredients, the cheese is most expensive since you need quite a lot of it and the quality and type is very important.
What to Dip in Cheese Fondue Bread. The most classic and always delicious. Apples. Tart apples like Granny Smith are dreamy dipped with cheese fondue . Cherry Tomatoes. One of my absolute favorites! Bacon. Even better than you think it’s going to taste. Roasted Baby Potatoes. Steamed Broccoli. Pickles.
Jeans are usually considered business casual , with some exceptions. On their own, jeans are more casual , but you can easily style them to suit an office environment. Dress your jeans up with a button-down shirt and a sharp-looking jacket to transform an outfit from casual to business casual .
In general, business casual for women includes a skirt or slacks, a blouse, a blazer and an appropriate heel or flat for the office. Business casual do’s for women include: Skirts or slacks. Staple pieces include a few pairs of dress slacks and an assortment of knee-length pencil skirts.
When you spear a piece of French bread and dip it into the pot of melted cheese, hold the fondue fork still for a moment to let the excess drip off. Use your dinner fork to slide the cheese-covered bread onto your plate, then to eat it. Rest the fondue on your plate when not dipping.