Recognized in 2014 as one of the top Louisiana chefs by the American Culinary Federation, chef Kevin Belton explores the wide mix of cultures that contribute to the distinctive food of New Orleans in KEVIN BELTON’S NEW ORLEANS KITCHEN — delving into the city’s diverse culinary influences, including Cuban and Vietnamese
Chef Kevin Belton talks about his favorite places to eat in his hometown of New Orleans. This map was created by a user. Learn how to create your own . Dooky Chase’s Restaurant , 2301 Orleans Avenue (Treme); Creole, lunch Tuesday-Friday, dinner Friday, closed Saturday-Monday.
Kevin Belton lost 130 lbs in over two years. Well, on September 2, 2019, Kevin took to his Twitter to share that he’d a fashion adventure to which his fans commented and asked if he had lost weight and had used gastric bypass surgery to lose weight .
Relationship Status. Chef Kevin doesn’t discuss his personal life with the media and keeps his love life away from the limelight. However, he has been happily married for a long time with wife Monica Belton . He is not just a father of 2 children but also has become a grandfather.
It has taken me over two years but I’ve lost 130lbs. I exercise everyday with my wife & puppy Cookie Monster.
In this long and decorated career, Kevin Belton’s net worth is estimated to be over $2 million .
powder, onion powder, dried oregano, Italian seasoning , freshly ground pepper and salt as well.
The Five Best Celebrity Chef Restaurants in New Orleans How to find oneself in the August presence of John Besh . Dine with the man who popularized “New New Orleans” cuisine at his NOLA Restaurant. A history of New Orleans delicacies at Tory McPhail’s Commander’s Palace . Unbelievable food meets unbelievably reasonable prices at Boucherie. Slow and easy at Susan Spicer’s Bayona.
1960 (age 61 years)